This Day in Alaskan History-May 23rd, 1922
This Day in Alaskan History-May 5th, 1898
Food preservation workshops scheduled for Yakutat
Three days of workshops with sessions covering water bath and pressure canning, pickling and fermenting vegetables, and making fruit leather are scheduled for April 25-27 in Yakutat. Join University of Alaska Fairbanks Cooperative Extension Service agent Sarah Lewis for these informative and hands-on classes about safely preserving food at home. They will start off with […]
Israeli Airstrike Kills Seven World Central Kitchen Workers
“This is not only an attack against WCK, this is an attack on humanitarian organizations showing up in the most dire of situations where food is being used as a weapon of war,” said the aid group’s CEO. World Central Kitchen said Tuesday that a targeted Israeli airstrike killed seven members of its aid team […]