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  5. Page 2
Home»Posts tagged with»shellfish (Page 2)

Paralytic Shellfish Poisoning Suspected on the Alaska Peninsula

By Clinton Bennett | Alaska Department of Health and Social Services on Jul 25, 2019   Featured, Health, State  

Paralytic Shellfish Poisoning Suspected on the Alaska Peninsula

  ANCHORAGE — The first suspect case of paralytic shellfish poisoning (PSP) in Alaska of 2019 was reported this week to the Alaska Department of Health and Social Services Section of Epidemiology. This is a reminder that recreational gatherers should be cautious of the dangers of PSP from shellfish harvested on beaches across Alaska, especially […]

Alaska Legislation Votes to Help Grow Alaska’s Mariculture Industry

By Michael Mason | AKLeg on May 8, 2018   At Sea, Featured, State  

Alaska Legislation Votes to Help Grow Alaska’s Mariculture Industry

Juneau – Monday, the Alaska Legislature passed a bill to change a state loan program to help Alaska’s fledgling mariculture industry. Participants in the industry often have trouble getting financing through private banks. House Bill 76 amends the current program to allow up to 40 percent of the fund to be used for loans to […]

Alaskans Try to Combat Death by Marine Toxins

By Paula Dobbyn | University of Alaska Fairbanks on Mar 19, 2018   Science/Education, The Arctic and Alaska Science  

Alaskans Try to Combat Death by Marine Toxins

Mass mortality of seabirds. Marine mammal deaths. Alaskans sickened by shellfish. What’s the common theme? Seawater contaminated by toxic algae. Call it death by phytoplankton. A group of Alaskans — including state officials, tribes, nonprofit organizations and researchers — have recently come together to try to combat these marine toxins. The goal is to keep […]

Ocean Acidification a Culprit in Commercial Shellfish Hatcheries’ Failures

By Cheryl Dybas | NSF, Mark Floyd | OSU on Dec 18, 2014   At Sea, Featured, Science/Education  

Ocean Acidification a Culprit in Commercial Shellfish Hatcheries’ Failures

The mortality of larval Pacific oysters in Northwest hatcheries has been linked to ocean acidification. Yet the rate of increase in carbon dioxide in the atmosphere and the decrease of pH in near-shore waters have been questioned as being severe enough to cause the die-offs. Now, a new study of Pacific oyster and Mediterranean mussel […]

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