WASHINGTON D.C.— Senators Lisa Murkowski (R-AK) and Dan Sullivan (R-AK) applauded the United States Department of Agriculture’s (USDA) approval of a Section 32 purchase of up to $30 million of Alaska Pollock for distribution to various food nutrition assistance programs. This decision comes following a letter written by Senators Murkowski and Sullivan in September, urging […]
The Alaska Seafood Marketing Institute’s 2016 annual report, celebrates an exciting first, says ASMI Executive Director Alexa Tonkovich. After years of holding steady in second place among protein brands, Alaska seafood is now the number one ranked most popular protein on US menus among the top 500 restaurant chains, besting Angus beef, Kobe beef, Louisiana […]
Homo sapiens, the ancestor of modern humans, shared the planet with Neanderthals, a close, heavy-set relative that dwelled almost exclusively in Ice-Age Europe, until some 40,000 years ago. Neanderthals were similar to Homo sapiens, with whom they sometimes mated — but they were different, too. Among these many differences, Neanderthals were shorter and stockier, with […]
Boosting the activity of a protective gene and giving patients “good” gut bacteria could help prevent or slow progression of colorectal cancer, St. Jude Children’s Research Hospital scientists have found. Scientists at St. Jude Children’s Research Hospital have discovered how an immune system protein, called AIM2 (Absent in Melanoma 2), plays a role in determining […]