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  5. Page 13
Home»Posts tagged with»seafood (Page 13)

Governor Walker Announces Steps to Increase Global Investment

By Austin Baird | State of Alaska on Mar 7, 2018   State  

Governor Walker Announces Steps to Increase Global Investment

ANCHORAGE – Governor Bill Walker on Monday announced a major initiative to build on the longstanding economic relationship between Alaska and China. Opportunity Alaska: China Trade Mission will help businesses in the Last Frontier build new relationships in China and foster existing ones. Governor Walker, Director of International Trade Shelley James, and Commerce Commissioner Mike […]

Changes in Seafood Industry Will Require Fewer Workers

By Fishermen's News Online on Feb 13, 2018   Featured, Fishermen's News Online  

Changes in Seafood Industry Will Require Fewer Workers

A decline in the domestic workforce for the seafood industry’s harvesting and processing sector is prompting efforts for modernization and automation of the harvest to reduce the number of workers needed, while increasing skills required of those who get the jobs. That was the message from Gleyn Bledsoe of Washington State University’s Center for Advanced […]

U.S. Leads in Global Fisheries Management

By Leadership Message | NOAA on Nov 14, 2017   At Sea, Featured, NOAA Fisheries and Alaska Fisheries Science Center  

U.S. Leads in Global Fisheries Management

The United States has some of the best managed marine fisheries in the world. With that leadership comes the opportunity and responsibility to advance sustainable conservation and management practices on the high seas and, as appropriate, to support other nations in achieving similar outcomes in their economic zones. NOAA Fisheries, through the work of our […]

Kenai Food Hub Expands to Anchorage

By Inletkeeper on Jul 6, 2017   Events/Notices  

ANCHORAGE – The Kenai Peninsula Food Hub, already operating in Seldovia, Homer and Soldotna, is growing to include Anchorage beginning July 8th, offering an online market for Alaska Grown produce, seafood, shellfish, flowers, crafts, and more, direct from local producers to a weekly pick-up location in Spenard. “Purchasing local products, increases our region’s food security,” says Operations Manager, Robbi […]

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