Image of Pacific cod larvae photographed under a microscope. Scientists released results of a study showing that larval Pacific cod response to elevated carbon dioxide (CO2) levels varies depending on its stage of development. In laboratory experiments, NOAA Fisheries scientists and partners specifically examined larval cod behavior, growth, and lipid composition (the fats needed for […]
[dropcap]T[/dropcap]he parallel Pacific cod season for Alaska’s Prince William Sound ends at midnight Dec. 31 for pot gear and state-waters seasons for longline and jig gear, with the parallel P-cod season then immediately opening to pot, jig and longline gear. State biologists are reminding harvesters to land all fish caught in the 2018 fishery […]
WASHINGTON D.C.— During a Commerce, Justice, and Science (CJS) Appropriations Subcommittee hearing recently, U.S. Senator Lisa Murkowski (R-AK) questioned Ambassador Robert E. Lighthizer, U.S. Trade Representative, on the administration’s plans to ensure our trade policy allows seafood producers to thrive, citing China’s recently announced 25 percent tariff on American seafood imports. “It has clearly rattled […]
Pacific cod support a large commercial fishery in the Gulf of Alaska. In 2017, NOAA Fisheries scientists at the Alaska Fisheries Science Center who monitor this fish stock reported a steep loss in adult fish. This followed a three-year marine heatwave, known as the ‘Warm Blob,’ which occurred from 2014 to 2016. Such losses have challenged the fishery, prompting […]